Microwave Stuffed Pork Chops
photo by Mary K. W.
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 pork chops, 1-inch thick
- 118.29 ml ketchup
- 29.58 ml brown sugar
- 9.85 ml mustard
- 1.23 ml chili powder
- 170.09 g package seasoned stuffing mix, prepared
directions
- Cut pocket in porkchops. Stuff with stuffing mix.
- Mix 1/2 cup ketchup, brown sugar, mustard, and chili powder. Brush 1/2 of the mixture over porkchops.
- Cover with waxed paper. Microwave at medium power for 35 to 40 minutes. Rotate 1/2 turn after 15 minutes. Let stand for 5 minutes. Brush with remaining glaze.
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Reviews
-
I have to admit, I was pleasantly surprised with this recipe. I was afraid the chops would dry out during microwaving, but that was not the case at all. The blend of flavors in the sauce compliments the meat so well. Even though I used a smaller chop than called for, they were still very tender, moist and flavorful. A definite keeper and something that I will make again. Thanks, for posting this recipe.
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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