Mexican Wings

"I think this is the recipe for La Senorita Mexican Wings. Simple, but spicy and delicious."
 
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Ready In:
35mins
Ingredients:
4
Yields:
50 wings
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ingredients

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directions

  • Heat butter and hot sauce in steamer or on stovetop.
  • Deep fry chicken wings in 350 degree F oil -- 12-14 minutes for frozen wings; 8 minutes thawed.
  • Put wings in large bowl or pot. Ladle sauce over wings, swirling until all wings are covered.
  • Serve hot.

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RECIPE SUBMITTED BY

Dogs, collies specifically, collecting cookbooks, and baking are my passions. Canadian Living Cookbook is my favourite. People not using correct punctuation is my pet peeve.
 
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