Mexican Meatloaf

READY IN: 1hr 10mins
Recipe by Lighthouse Rita

I have not made this myself, but my friend who was on Weight Watchers made it and it was yummy. I sent it to another friend who was also on Weight Watchers and she really enjoyed it. One serving is only 3 points.

Top Review by kimbergainer

This is the best meatloaf I have ever tasted. We made it using all extra lean beef and panko breadcrumbs instead of stuffing mix.

Ingredients Nutrition

Directions

  1. Preheat oven to 375
  2. Spray broiler pan with fat free cooking spray.
  3. In large bowl, mix all ingredients except 4 oz of the enchilada sauce.
  4. Form into a loaf shape with your hands
  5. Place on broiler pan.
  6. Cook 1 hour
  7. Top with the rest of the enchilada sauce.
  8. Cook 5 minutes longer
  9. Slice and serve.

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