Total Time
20mins
Prep 15 mins
Cook 5 mins

Sugar and spice make this chocolate-flavored coffee so nice!

Ingredients Nutrition

Directions

  1. Heat water, brown sugar, cinnamon and cloves to boiling in Dutch oven, stirring to dissolve sugar. Stir in coffee; reduce heat to medium-low. Cover and simmer 5 minutes.
  2. Stir in chocolate syrup and vanilla; remove from heat. Let stand 5 minutes for coffee grounds to settle.
  3. Strain coffee into coffee server or individual cups; discard grounds mixture.
  4. Serve with whipped cream.
  5. LET COOL FOR 5 MINUTES!
Most Helpful

Wonderful rich coffee. Just as bit too sweet for my taste, but I will be making again, just using a little less of the brown sugar. Thanks for a great recipe.

Jellyqueen November 21, 2005