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    You are in: Home / Recipes / Mexican Chicken Casserole Recipe
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    Mexican Chicken Casserole

    Mexican Chicken Casserole. Photo by JustJanS

    1/4 Photos of Mexican Chicken Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    katew's Note:

    Easy week night dinner - adapted from a recipe taken from Australian Good Taste Magazine. I used mild salsa to make it kid friendly but go as hot and spicy as you like .

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    Units: US | Metric


    1. 1
      Heat oil and brown chicken in pan.
    2. 2
      Tip beans over base of 4 cup capacity ovenproof baking dish.
    3. 3
      Top with all the cooked chicken.
    4. 4
      Tip corn over chicken layer.
    5. 5
      Pour over salsa.
    6. 6
      Sprinkle cheese over the top.
    7. 7
      Bake for 20 minutes or until chicken is cooked through
    8. 8
      Serve with guacamole and/or sour cream if desired.

    Ratings & Reviews:

    • on September 09, 2009


      This is a great Mexican casserole. Very easy to make. I did add jalepeno peppers to add a little spice. This will be one of our favorite dishes. Thank you Katew!

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    • on January 17, 2009


      Excellent and quick dinner recipe -- and very moorish. I have a great non-stick pan, so didn't need to use the oil to cook the chicken. Didn't have kidney beans, so spread a tin of refried beans on the base of the casserole, then added all the remaining ingredients (used a medium-heat salsa) in the order specified. The flavours are beautiful and it is just so doggone easy to make. It's versatile, too. I think it would be great with sauted onion and bell pepper, and chopped olives. Served with dollops of sour cream. Yummo!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2012


      Quick, easy and very tasty....the perfect dish to throw together after a long day at work.
      Made for Aus/NZ Recipe Swap #69.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Mexican Chicken Casserole

    Serving Size: 1 (435 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 716.6
    Calories from Fat 147
    Total Fat 16.4 g
    Saturated Fat 6.0 g
    Cholesterol 98.0 mg
    Sodium 1435.0 mg
    Total Carbohydrate 95.5 g
    Dietary Fiber 17.4 g
    Sugars 4.6 g
    Protein 54.6 g

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