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    You are in: Home / Recipes / Mediterranean Skillet Recipe
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    Mediterranean Skillet

    Mediterranean Skillet. Photo by Derf

    1/2 Photos of Mediterranean Skillet

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    canarygirl's Note:

    Fabulous flavor for so little effort, and inexpensive too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large skillet over moderate heat
    2. 2
      Add chicken pieces and season with salt and pepper
    3. 3
      When the chicken pieces start to brown, add potatoes, garlic, onions and red pepper and season with a bit more salt and pepper
    4. 4
      Continue browning chicken and vegetables for about 10 minutes, stirring often
    5. 5
      Add wine and allow to bubble for a couple of minutes
    6. 6
      Add basil, oregano, thyme, tomatoes (squash these a bit first) and paprika
    7. 7
      Cover and reduce heat to low
    8. 8
      Cook for 30 minutes, covered, stirring occasionally, or until potatoes are tender and chicken is fully cooked
    9. 9
      Remove from heat and add spinach, stirring to combine
    10. 10
      Serve immediately with crusty baguettes and alioli

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    Ratings & Reviews:

    • on November 05, 2008

      55

      We really really enjoyed this!!! I browned chunks of chicken breast and set aside and continued on with the recipe as written. I returned the chicken breasts to the pot and let gently simmer for the last 10 minutes of cooking time so the chicken wouldn't be dry and overcooked. Served with some bread...we will be making this one again! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2008

      55

      My picky husband loved this! Made no changes to the recipe but might try with some capers or olives next time. Not only was it delicious but the colorful vegetables made for a nice presentation. A definite make again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2008

      45

      This was an easy recipe to make and I enjoyed the combination of flavors. Mine came out more like a stew. I served it with some crusty artisan bread as recommended.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Mediterranean Skillet

    Serving Size: 1 (1503 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1409.6
     
    Calories from Fat 514
    36%
    Total Fat 57.1 g
    87%
    Saturated Fat 14.1 g
    70%
    Cholesterol 207.0 mg
    69%
    Sodium 281.6 mg
    11%
    Total Carbohydrate 141.5 g
    47%
    Dietary Fiber 18.7 g
    75%
    Sugars 19.7 g
    78%
    Protein 69.9 g
    139%

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