Meatloaf (not your Mom's ordinary kind either)

Submitted by Cooking to Perfecti

"This dish is a very unique blend of meats and binders. The ketchup and relish is a nice touch to pull the whole dish together. Offer ketchup and relish at the table, incase guests want to add more. A simple salad and meatloaf make a wonderful fall or winter dish."

 

• Ready In: 1hr 20mins
• Ingredients: 9
• Serves: 4-5

ingredients

• 1⁄2 - 1 lb lean ground beef
• 1⁄4 - 2⁄3 lb mild Italian sausage (More beef than sausage.)
• 1 egg
• 1 medium onion, finely chopped
• 1 -2 slice fresh bread, chopped
• 1⁄2 cup uncooked oatmeal
• 1⁄2 - 1 tablespoon curry powder
• 3⁄4 cup ketchup, divided
• 1⁄4 cup sweet relish

directions

1. Preheat oven to 400°.
2. In large bowl, mix sausage, beef, egg, onion, bread, oatmeal, curry, and 1/2 cup ketchup thoroughly.
3. Place in loaf pan.
4. Combine mixture of 1/4 cup ketchup and sweet relish; Spread on top of loaf.
5. Bake for 60-75 minutes.