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    You are in: Home / Recipes / Meatballs With Satay Dipping Sauce Recipe
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    Meatballs With Satay Dipping Sauce

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Karin...'s Note:

    These are scrumptious! So easy to make, as is the sauce, and they always go down a real treat at parties, BBQs, or as an appetizer - just so versatile!

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    Ingredients:

    Serves: 15

    Yield:

    meatbal ...

    Units: US | Metric

    SATAY SAUCE

    Directions:

    1. 1
      Combine beef, onion, garlic, beef stock powder, breadcrumbs, egg, nutmeg, mint and parsley and mix well.
    2. 2
      Roll mixture into small bite-size meatballs.
    3. 3
      Roll meatballs in a little flour.
    4. 4
      Gently fry meatballs.
    5. 5
      Roll them around in the frying pan until they are browned.
    6. 6
      Drain on absorbent kitchen paper.
    7. 7
      Serve with the delicious Satay Sauce!
    8. 8
      Method for SATAY SAUCE:
    9. 9
      Process peanuts until finely chopped and add to to a saucepan with all other ingredients.
    10. 10
      Stir but do not boil. Just heat through.
    11. 11
      Voila!

    Ratings & Reviews:

    • on July 09, 2009

      55

      I changed this recipe quite a bit as I cooked up some vegetables (eggplant and red pepper) with the meatballs then poured the sauce over it all and let it simmer for 10 minutes. It made an absolutely delicious meal - the flavours are lovely! Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2002

      55

      Loved these little meatballs...I made mine a little larger than indicated, (15) and used a small tin of lite coconut cream. They were really tasty, thanks for posting. =)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meatballs With Satay Dipping Sauce

    Serving Size: 1 (79 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 187.7
     
    Calories from Fat 100
    53%
    Total Fat 11.2 g
    17%
    Saturated Fat 4.2 g
    21%
    Cholesterol 36.7 mg
    12%
    Sodium 181.6 mg
    7%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.5 g
    10%
    Protein 9.7 g
    19%

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