Maz's Quick 'n Easy Stir Fry
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
3-4
ingredients
- 2 tablespoons cornstarch
- 1 teaspoon sugar
- 2⁄3 cup chicken broth or 2/3 cup beef broth
- 1⁄4 cup white wine
- 1⁄4 cup soy sauce
- cooking oil
- 1 -2 cup meat (sliced thin or diced)
- 16 ounces asparagus (1 package flav-r-pac quick & easy asparagus, stir fry)
- 1 (12 ounce) package fresh yakisoba noodles
directions
- Combine first 5 ingredients in a bowl.
- Set aside.
- Place frozen vegetables in a bowl and cover with water.
- Place noodles in another bowl and cover with hot water.
- After vegetables have separated and thawed, drain.
- Tear noodles into 4 pieces or just separate them, leave in bowl for a few more minutes, then drain.
- Brown meat in oil.
- Add drained vegetables and noodles.
- Stir together; then add first 5 ingredients which you have set aside.
- Stir until sauce thickens and vegetables are done.
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RECIPE SUBMITTED BY
Mary Alice Zurbach
Tucson, AZ
Born in Aroostook County, Maine. Have lived in New York City, Lake Placid, NY, San Diego, CA, St. Petersburg, FL, Santa Rosa, CA and am now living in Tucson, AZ. I am now retired and love to crochet. I'm always looking for new, easy recipes. My favorite cookbook is the Internet, especially Recipezaar. One of my pet peeves? People who don't run a spell check on items they have submitted or just don't edit their items. My grandson just returned from Afghanistan after having been there for a year. He also spent a year in Iraq. I'm very proud of my handsome grandson and my 2 beautiful great-granddaughters.