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    You are in: Home / Recipes / Mashed Potato Pancakes Recipe
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    Mashed Potato Pancakes

    Mashed Potato Pancakes. Photo by Derf

    1/4 Photos of Mashed Potato Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Aroostook's Note:

    These are excellent for brunch. Try this as a side dish...serve these pancakes topped with carmelized onions! Wicked good..

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat yolks, potato, milk and butter together.
    2. 2
      Sift and add dry ingredients until well mixed.
    3. 3
      Beat room temp egg whites until stiff.
    4. 4
      Fold gently into potato mixture.
    5. 5
      Fry on a hot greased griddle.

    Ratings & Reviews:

    • on September 10, 2002

      55

      Oh my! This was really, really good. I had left over mashed potatoes from the night before, so this one was a snap to mix and do. It didn't look like leftovers, and surely didn't taste like leftovers. It was very, very good. I did cut back on the sugar to 1 Tbsp. and it was great. Thanks Barbara for sharing this wonderful, easy, recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2002

      55

      So yummy! I had some leftover mashed potatoes and just felt like some potato pancakes for lunch, these are great, fluffy and lots of flavour. I had about 2 cups of mashed potatoes and just used the whole lot, no alterations with other ingredients. Made lots too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2002

      My mom always cooked potato pancakes from leftover mashed potatoes and we loved them. It was different from your recipe which I want to try before rating, then I think I should post hers! Thanks for reminding me of one of my fondest memories, Nina

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Mashed Potato Pancakes

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 105.3
     
    Calories from Fat 33
    31%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 38.9 mg
    12%
    Sodium 250.1 mg
    10%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.7 g
    14%
    Protein 3.2 g
    6%

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