Marketplace Indian Fried Bread Tostada
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
8 BREADS
- Serves:
- 4
ingredients
- 2 cups flour
- 1⁄2 teaspoon salt
- 2 1⁄2 teaspoons baking powder
- 2 tablespoons shortening
- 1⁄4 cup warm water
- 1⁄4 cup oil (for frying)
directions
- Mix together flour, salt, and baking powder.
- Add warm water and shortening.
- Put on floured surface and knead a few times (add more flour if needed). Let stand for 30 minutes.
- You can pinch off pieces and roll out, or roll out all dough and cut--you want it about 1/4" thick and 5" diameter.
- Fry till golden brown on both sides.
- Drain on paper towel.
- Great served with refried beans, cheese, lettuce, tomato, for an Indian tostada.
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