Marinated Zucchini Cubes

READY IN: 2hrs 10mins
Recipe by Kizzikate

Another use for all that summer zucchini! Best if chilled overnight. From Cooking Light Magazine, 1997.

Top Review by bluemoon downunder

Yummy and so easy to prepare. I followed MathMom.calif's suggestion and added a red pepper cut into thin strips and a cup of button mushrooms. For our taste preferences, I omitted the spicy ingredients and used freshly ground black pepper. Loved the cumin in this. A great blend of flavours, and certainly a salad I'll be making again and again. A great way for me to eat vegetables in a take-to-work lunch! :) Thank you for sharing this super recipe, Kizzikate! Made for 1-2-3 Hit Wonders.

Ingredients Nutrition


  1. Mix all ingredients except zucchini in a large glass bowl. Microwave at high for 2 minutes. Stir in zucchini. Cover and chill, at least 2 hours.
  2. Serve with a slotted spoon to drain.

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