Marie's Two Bean Taco Chili
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 2 tablespoons oil
- 1 small onion, chopped fine
- 1⁄2 green pepper, diced small
- 1 (15 ounce) can fire-roasted tomatoes
- 1 (8 ounce) can tomato sauce
- 1 cup water
- 1 1⁄2 lbs ground meat (ground beef, pork and veal)
- salt and pepper
- 1 (1 1/4 ounce) package taco seasoning mix
- 1 (15 ounce) can black beans (drained)
- 1 (15 ounce) can kidney beans (drained)
directions
- Saute onion and green pepper in oil until soft.
- Place tomatoes, sauce and water in blender and mix.
- Brown meat in another splash of oil, then add seasoning mix and salt and pepper.
- Add tomato mixture to pot and stir, then add rest of ingredients.
- Simmer on low for 30 minutes.
- Serve with your favorite toppings.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.