Margaret's Bars

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READY IN: 30mins
Recipe by Toby Jermain

I have no idea who 'Margaret' is or was, but the recipe was given to me 25-30 years ago by Pam Spenner, wife of my former manager, in Williston ND.

Ingredients Nutrition


  1. Mix all ingredients until well combined.
  2. Press into a rectangle on a LARGE greased cookie sheet; it will never fit in a 9"x13" pan and still cook through.
  3. Bake at 375 degrees F for 15-18 minutes.
  4. Cut into 2" squares, transfer to a wire rack to cool.

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