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1/3 Photos of Marbled-Chocolate Banana Bread
I revised a Cooking Light recipe to be a little healthier and it turned out pretty tasty! It tastes delicious with some butter or fig preserves as toppings. It's not as banana-ey as other recipes so you might want to add another super ripe banana to the recipe.
Units: US | Metric
Serving Size: 1 (62 g)
Servings Per Recipe: 16