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1/1 Photo of Maraschino Cherry Icing
I changed a recipe around a bit and came up with this delicious cherry icing. It is so pretty on cakes or cupcakes. Every time I look at or eat a Maraschino cherry, my Heart smiles. This icing is a soft and sweet. It goes well with chocolate or white cake. I recommend refrigerating the cake after it is iced. It will set up better that way and keep longer.
Units: US | Metric
Serving Size: 1 (100 g)
Servings Per Recipe: 12
The following items or measurements are not included: