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    You are in: Home / Recipes / Maple Mustard Grilled Chicken Recipe
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    Maple Mustard Grilled Chicken

    Maple Mustard Grilled Chicken. Photo by Kree

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Kree's Note:

    This is one of my family's favorite ways to enjoy grilled chicken! I adapted it from a glaze recipe I found on the DIY website.

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    Units: US | Metric



    1. 1
      Combine maple syrup, mustard, and tarragon in a small mixing bowl to make the glaze.
    2. 2
      Sprinkle the chicken with salt and pepper, and place on grill over low to medium heat.
    3. 3
      When you have turned the chicken once, apply the glaze to the chicken using a basting brush.
    4. 4
      Continue to apply the glaze as needed, making sure both sides of the chicken are fully covered.
    5. 5
      Cook chicken until done, or internal temperature reaches at least 160 degrees.
    6. 6

    Ratings & Reviews:

    • on May 02, 2007


      It was good but needed more of the glaze. Next time I will use a little extra.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2003


      This was a very simple and quick supper solution for a last-minute meal. I had no dijon, so I used regular mustard and cooked the chicken on the BBQ. It was great! A really nice alternative to plain ole BBQ sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Maple Mustard Grilled Chicken

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 244.4
    Calories from Fat 16
    Total Fat 1.8 g
    Saturated Fat 0.4 g
    Cholesterol 68.4 mg
    Sodium 123.8 mg
    Total Carbohydrate 28.5 g
    Dietary Fiber 0.3 g
    Sugars 24.0 g
    Protein 27.9 g

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