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    You are in: Home / Recipes / Maple-Glazed Carrots Recipe
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    Maple-Glazed Carrots

    Maple-Glazed Carrots. Photo by justcallmetoni

    1/7 Photos of Maple-Glazed Carrots

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    lazyme's Note:

    Great side dish with any meal, but really nice during the Holidays. Use a good maple syrup from the NE region of the US. This can be made ahead. From Bon Appetit.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine 4 1/2 cups water, carrots, 4 tablespoons butter, sugar, and coarse salt in heavy large pot. Bring to boil. Reduce heat; cover and simmer until carrots are just tender when pierced with knife, about 10 minutes. Drain. (Can be prepared 3 hours ahead. Let stand at room temperature.)
    2. 2
      Melt remaining 6 tablespoons butter in large nonstick skillet over medium-high heat. Add maple syrup and brown sugar and stir until sugar dissolves. Add carrots and cook until heated through, about 5 minutes. Season with salt and pepper.
    3. 3
      Transfer carrots to large bowl. Sprinkle with parsley and serve.

    Ratings & Reviews:

    • on October 10, 2011

      55

      I used heirloom carrots for Thanksgiving and they looked and tasted great with the maple syrup and parsley for added colour!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2009

      45

      My family wanted a new side dish for Thanksgiving and this fit the bill. They were easy AND delicious, my favorite kind of recipe. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2008

      55

      My DH and I loved these and I can't wait to make them for our family on Thanksgiving. I just know they are going to go over in a big way with them all! So delicious with the addition of the syrup and sugar. This is my favorite way to serve carrots!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Maple-Glazed Carrots

    Serving Size: 1 (271 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 297.6
     
    Calories from Fat 134
    45%
    Total Fat 14.9 g
    23%
    Saturated Fat 9.2 g
    46%
    Cholesterol 38.1 mg
    12%
    Sodium 598.4 mg
    24%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 6.3 g
    25%
    Sugars 29.5 g
    118%
    Protein 2.3 g
    4%

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