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    You are in: Home / Recipes / Maple Dipping Sauce Recipe
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    Maple Dipping Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Chef mariajane's Note:

    Parents looking for new ways to serve fruit to their children might find that these grilled fruit kebabs are just the ticket - and they-re healthy too!!

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    Ingredients:

    Servings:

    Units: US | Metric

    FRUIT KEBABS

    Directions:

    1. 1
      Soak wooden skewer in water for 20 minutes before grilling. Meanwhile, oil grill and prehet to medium-low.
    2. 2
      Stir yogurt with maple syrup, orange peel and vanilla.
    3. 3
      Peel kiwi and cut into large bit-size chunks. Peel pear, if you wish, or leave skin intact. Then cut pear and nectarine into 1-inch wedges. Thread fruit randomly with cake, if using on skewers.
    4. 4
      In a small bowl, stir butter with sugar and cinnamon.
    5. 5
      Place skewers on grill and barbecue, turning frequently, until fruit is hot and cake is grilled, about 4 minutes. Just before removing from grill, brush fruit with butter mixture. Serve with dipping sauce.

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    Ratings & Reviews:

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    Nutritional Facts for Maple Dipping Sauce

    Serving Size: 1 (220 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 177.8
     
    Calories from Fat 47
    26%
    Total Fat 5.2 g
    8%
    Saturated Fat 3.1 g
    15%
    Cholesterol 15.6 mg
    5%
    Sodium 51.8 mg
    2%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 3.3 g
    13%
    Sugars 24.6 g
    98%
    Protein 3.2 g
    6%

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