Maple Breakfast Cake

Submitted by swirlycinnacakes

"Makes for a nice breakfast, snack, or dessert."

 

• Ready In: 1hr 5mins
• Ingredients: 9
• Serves: 6

ingredients

• 2 1⁄2 cups flour
• 1⁄2 teaspoon baking soda
• 2 teaspoons baking powder
• 1 teaspoon salt
• 2 tablespoons butter, melted (or vegetable oil or Earth Balance)
• 3⁄4 cup maple syrup
• 1 cup 2% low-fat milk (soy or dairy or part yogurt!)
• 1⁄4 teaspoon vanilla
• 1⁄2 cup walnuts

directions

1. Mix together flour, soda, baking powder and salt and set aside.
2. In a smaller bowl combine and blend remaining ingredients, except nuts.
3. Stir in liquid ingredients into dry.
4. Fold in nuts.
5. Spread batter in a loaf pan.
6. Bake at 350 degrees F for 40-45 minutes.

Reviews

[katew]

Made this as muffins today - added a handful of sultanas but otherwise made no other changes and they are great !