Mango Pilaf

READY IN: 28mins
Recipe by gailanng

A wonderful side for almost any meat. Made with dried mango.

Top Review by Noo8820

What a wonderful side dish this is!
I just loved the mango and the cumin flavour, and the gentle heat from the chilli and cayenne.
I am SO going to be making this one again!
Made for PRMR.

Ingredients Nutrition

Directions

  1. Combine rice, salt, broth, mango, onion and water in a mediium saucepan. Bring to a boil; cover and turn heat down to summer for 15 -18 minutes. Rice should be tender and all liquid absorbed.
  2. Stir in the pine nuts, basil, cumin, chili powder, cayenne into the rice. Pepper to taste and serve hot.

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