Total Time
Prep 5 mins
Cook 0 mins

A simple fruity dressing.

Ingredients Nutrition


  1. Combine in a blender and blend until smooth.
  2. Serve with any vegetable salads.


Most Helpful

I gave this a try. It was pretty good. I used it on a simple lettuce, onion, citrus salad. I might go a little lighter on the fennel seed next time. I ground whole fennel seeds with a mortar and pistal. Pretty pronounced fennel flavor. I will make it again but will modify a bit. Thanks for sharing it. I love anything to do with mangos.

Bob Crouch July 26, 2002

This was good and I'm glad I tried, although will change a little when making again. I used a proper balsamic vinegar and I think it took away from the colour and slightly overpowered the mango. Next time I might try 3-4 tablespoons of white rice vinegar plus after tasting maybe a tablespoon or so of sugar.

Peter J December 29, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a