Mama's Macaroni Tempter
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 1⁄2 lbs ground beef
- 1 onion, chopped
- 1 garlic clove, minced
- 16 ounces tomato sauce
- 2 teaspoons salt
- 1 teaspoon chili powder
- 1 tablespoon Worcestershire sauce
- 1⁄2 lb elbow macaroni
- 1⁄4 teaspoon pepper
- 1 tablespoon red wine vinegar
- Tabasco sauce, to taste (I do about 6-7 shakes)
- 1⁄2 lb American cheese (Velveeta is great, but I used Kraft Deli Deluxe slices and loved it)
directions
- Brown the meat with the onion and garlic in a large pan with a tight-fitting lid (to be used later).
- Cook over moderate heat until onion is soft.
- Add remaining ingredients, except cheese.
- Cover and simmer on low until macaroni is cooked, 15-20 minutes.
- Mix one-half of cheese into mixture, then top with other half. Cover pan again for another 3-4 minutes over low heat to let cheese melt.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
KissKiss
United States