Malted Milk Ball Brownies

Total Time
45mins
Prep
15 mins
Cook
30 mins

My family loves malted milk balls. This is a quick and easy brownie that starts with a fudge brownie mix. Very quick and easy to curb those cravings.

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Ingredients

Nutrition
  • 566.99 g package fudge brownie mix
  • 314.66 ml malted milk balls, chopped and divided
  • 236.59 ml semi-sweet chocolate chips
  • 29.58 ml butter
  • 29.58 ml milk
  • 1.23 ml vanilla extract

Directions

  1. Prepare brownie batter according to package direction. Stir in 1 cup malted milk balls. Spread into a greased 13 x 9 x 2 inch baking pan.
  2. Bake at 350 degrees for 30 minutes. Cool completely on a wire rack.
  3. In a small saucepan, melt chocolate chips and butter over low heat. Remove from heat. Stir in milk and vanilla. Spread over brownies. Sprinkle with the remaining malted milk balls. Refrigerate for 10-15 minutes or until set.