Macedoine De Frutas Exoticas (Tropical Fruits in Liqueur)
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 59.14 ml brandy
- 59.14 ml Cointreau liqueur or 59.14 ml Curacao
- 59.14 ml slivered almonds (toasted gives more flavor)
- 473.18 ml fresh pineapple, diced
- 1 apple, diced (use a sweet variety)
- 295.73 ml bananas, sliced (use firm bananas)
- 236.59 ml fresh strawberries (halved or quartered)
- 118.29 ml sweet cherries, pitted
- 1 small orange, peeled and sliced
- sugar, to taste
directions
- In a bowl combine brandy and liqueur; add fruit and nuts then mix lightly.
- Add sugar to taste, chill until serving.
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RECIPE SUBMITTED BY
momaphet
United States