Macaroni and Cheese (Using Soup or Sauce Mix)

Name: Macaroni and Cheese (Using Soup or Sauce Mix)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4-6 serving(s)
Ingredients: 59.14 ml non-fat powdered milk; 29.57 ml cornstarch; 14.66 ml instant chicken bouillon; 3.69 ml dried onion flakes; 1.23 ml italian seasoning; 295.73 ml cold water; 236.59 ml cheese, grated; 473.18-709.77 ml cooked macaroni; 29.58 ml breadcrumbs (optional); 14.79 ml margarine (optional)

Submitted by Kzim4

"Another recipe to use recipe #243518."

Download

Ready In:: 25mins
Ingredients:: 10
Serves:: 4

ingredients

For mix
59.14 ml non-fat powdered milk
29.57 ml cornstarch
14.66 ml instant chicken bouillon
3.69 ml dried onion flakes
1.23 ml italian seasoning
Additional
295.73 ml cold water
236.59 ml cheese, grated
473.18-709.77 ml cooked macaroni
29.58 ml breadcrumbs (optional)
14.79 ml margarine (optional)

directions

Combine mix ingredients well.
Combine 1/3 cup mix with water. Cook and stir on stove top or in microwave until thickened. Add cheese to cooked sauce. Stir until well blended.
Add macaroni to sauce.
If desired, place in square baking dish and top with bread crumbs moistened with margarine.
Bake at 350 F for 15 minutes or until bubbly and golden brown.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Kzim4

Mesa, AZ

With 5 kids and a hungry husband to feed, I'm always looking for good, budget friendly meals. We generally eat meals that use little meat (I try to use 1 lb or less per dinner, and none the rest of day), so that means lots of casseroles and meats with gravy. I enjoy baking, so bread recipes and desserts tend to get saved more frequently than others. I'm especially partial to chocolate and lemon (although not together).

View Full Profile