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    You are in: Home / Recipes / Lynne's Banana Bread Recipe
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    Lynne's Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    WorkingMom2three's Note:

    This recipe is so simple and so good. From heating your oven to warm banana bread it will take you about 1 1/4 hour. By the time your oven is pre-heated, you will have the batter made. It comes out flawlessly every time. From the almost 2k recipes for banana bread here on food.com, there is not one like this one - I swear I searched, eliminated ingredients that were not in my recipe, and narrowed it down to 3, and none were this recipe. Recipe originally from Wesson Cookbook.

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    Ingredients:

    Serves: 12

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees.
    2. 2
      Combine eggs, oil, and bananas. (I usually squeeze them out into the mixing bowl.).
    3. 3
      Add in dry ingredients and beat until smooth.
    4. 4
      Bake in oiled loaf pan for 60 minutes.
    5. 5
      Cool before slicing.

    Ratings & Reviews:

    • on March 01, 2011

      35

      This was the first time ever for me to make Banana bread, and only chose this as i did not want to waste the over ripe Bananas that i had.. It was VERY easy to make, i was surprised, it did not take as long in the oven, only about 35 minutes. I gave some to friends to check it tasted as it should, and they all loved it :o) so i will be making it again..Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lynne's Banana Bread

    Serving Size: 1 (57 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 186.2
     
    Calories from Fat 63
    34%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 31.0 mg
    10%
    Sodium 196.0 mg
    8%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 12.7 g
    50%
    Protein 3.0 g
    6%

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