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This recipe is so simple and so good. From heating your oven to warm banana bread it will take you about 1 1/4 hour. By the time your oven is pre-heated, you will have the batter made. It comes out flawlessly every time. From the almost 2k recipes for banana bread here on food.com, there is not one like this one - I swear I searched, eliminated ingredients that were not in my recipe, and narrowed it down to 3, and none were this recipe. Recipe originally from Wesson Cookbook.
Units: US | Metric
Serving Size: 1 (57 g)
Servings Per Recipe: 12