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    You are in: Home / Recipes / Lucia's Sausage Brunch Braid Recipe
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    Lucia's Sausage Brunch Braid

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    mammamia #2's Note:

    The dough is made from Crescent refrigerated rolls. The filling is richly scrumptious, and the final product looks very impressive--your secret is that its production is easier than it looks. My dear junior high friend made this for me when we found each other after 45 years. The recipe is a keeper, just as Lucia is!

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    Ingredients:

    Serves: 8-10

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      In a skillet over medium heat, cook sausage, onion, celery, green pepper, and garlic unil meat is no longer pink and vegetables are tender; drain.
    2. 2
      Add cream cheese, green onion and parsley.
    3. 3
      Cook and stir over low heat until cheese is melted; set aside.
    4. 4
      Unroll crescent dough on a greased baking sheet; press perforations together.
    5. 5
      Roll into a 12 inch by 10 inch rectangle.
    6. 6
      Spread sausage mixture in middle of dough, leaving 3 inches of dough free on long sides, and 1 inch free on end of dough.
    7. 7
      On each long side, cut 3/4 inch wide strips 3 inches into center of dough.
    8. 8
      Starting at one end, fold alternating strips at an angle, forming a braid over the filling.
    9. 9
      Crimp ends of dough to close ends of braid.
    10. 10
      Brush dough with egg.
    11. 11
      Bake at 350F for 20-25 minutes, or until golden brown.

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    Ratings & Reviews:

    • on December 24, 2009

      55

      Made this for Christmas eve breakfast for family - it was a solid hit. Did not use celery or green onions or parsley and used about half of an 8 ounce cream cheese package. Used lowfat crescent rolls. Thanks for sharing this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2009

      55

    • on October 30, 2008

      55

      This recipe has an outstanding blend of flavours. My braid was less than beautiful (which is why I did not post a photo!) but I will make this regularly as it is a very easy and inexpensive meal to prepare. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lucia's Sausage Brunch Braid

    Serving Size: 1 (98 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 308.5
     
    Calories from Fat 161
    52%
    Total Fat 17.9 g
    27%
    Saturated Fat 7.3 g
    36%
    Cholesterol 105.5 mg
    35%
    Sodium 239.8 mg
    9%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.9 g
    7%
    Protein 19.0 g
    38%

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