Total Time
45mins
Prep 30 mins
Cook 15 mins

I can't believe it! Pasta...with cream sauce! yummy!

Ingredients Nutrition

Directions

  1. In saucepan, stir together cream cheese, parmesan cheese, butter, and milk over LOW heat until smooth.
  2. Add fettucine, toss.
  3. HINT: Add olive oil to water you're cooking pasta in and when you drain pasta, rinse with cold water.
  4. Do not overcook SOY pasta!
Most Helpful

I have not tried this. It is probably good but how can you call it low fat? The Nutrition Facts say the calories from fat are 85%! That is not low fat to me.

Mary A. January 17, 2006