Linda's String Bean and Brussels Sprouts Saute

READY IN: 25mins
Recipe by Linda's Busy Kitchen

Oh man, this is GOOD!

Top Review by 4-H Mom

This was a simple dish to make. I used larger bags of the veggies. I also added in a chopped onion. The flavor was good. I enjoyed this dish. I will be making this again. Thanks for posting this recipe.

Ingredients Nutrition

Directions

  1. Boil brussels sprouts and green beans until tender, about 20 minutes. Drain well and set aside.
  2. On medium heat, in a frying pan, melt butter.
  3. Add garlic, and let brown just a little bit.
  4. Add brussels sprouts and green beans, and toss in butter.
  5. Salt and pepper, to taste.
  6. Serve with a little Balsamic vinegar sprinkled over the top.

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