Lime Holiday Salad
photo by Pvt Amys Mom
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 16 marshmallows
- 236.59 ml milk
- 85.04 g package lime Jell-O gelatin
- 170.09 g cream cheese (softened)
- 425.24-566.99 g canned crushed pineapple (drained)
- 236.59 ml heavy whipping cream
- 157.80 ml mayonnaise
directions
- Melt the marshmallow in the milk, over low heat, stirring frequently.
- Put lime Jello mix into a large bowl.
- Pour the melted marshmallow mixture over the Jello and mix well.
- Break cream cheese into small pieces in to the Jello mixture and stir until well blended.
- Add drained pineapple and mix.
- Cool.
- Whip the cream and fold in to the Jello mixture with the mayonnaise.
- Pour into Jello mold (or bowl) and chill until firm.
- (You can substitute Cool Whip for the whipped cream if so desired, I just used the 2/3 cup measuring cup, and filled it up twice, it turned out good!).
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RECIPE SUBMITTED BY
Hi, My name is Renee. I am very happily married and have 3 grown married daughters and 6 absolutely precious grand-babies!! ?I LOVE to cook BUT I work outside the home full-time, My husband is self employed so I do his bookkeeping and I own a tie dye business so ANY free time I have at all is usually spent with the grand kids or doing some tie dye!!