Light & Fluffy Whole Wheat Buttermilk Pancakes

READY IN: 20mins
Recipe by Maddison

Whole wheat & fluffy?--Yes! I couldn't believe it either until I tried it. I'm not sure if it was because I milled my own wheat or not, but I'll be making this as my standard pancake recipe now.

Top Review by Denny T.

I made this with whole wheat pastry flour yummy light fluffy cakes tastes better than with regular flour and I used 2 eggs since I have chickens.....

Ingredients Nutrition

Directions

  1. Beat egg until fluffy.
  2. Add remaining ingredients, mix only until smooth.
  3. Makes 8 (4 inch) pancakes.
  4. Really good and healthy!

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