Lemony Black-Eyed Pea and Cilantro Salad

Total Time
2 hrs
0 mins

This is delicious, low-fat and super-easy ... I like to load it up with extra cilantro and tomatoes. Also try using lime juice in place of the lemon juice for a little different taste. It's a perfect vegetarian main dish salad, or serve it as a side dish with grilled or roasted pork or ham. Prep time includes time spent in the refrigerator blending flavors; yield depends on whether salad is eaten as the main dish or as a side dish.

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  1. Combine all ingredients in a bowl; let sit in refrigerator for a couple of hours to blend flavors.
  2. Salad tastes best at room temperature.