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    You are in: Home / Recipes / Lemonade Ice Blocks Recipe
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    Lemonade Ice Blocks

    Lemonade Ice Blocks. Photo by Perfect Pixie

    1/2 Photos of Lemonade Ice Blocks

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Perfect Pixie's Note:

    These were my favourtie ice blocks in new zealand and now I have the recipe, WOO HOO!!! they are delish and 0g fat, I can indulge, goodie. Are perfect on a hot day to cool you down

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      stir icing sugar and lemon juice together in a jug until sugar dissolves.
    2. 2
      stir in sparkling mineral water.
    3. 3
      pour mixture into six 1/4 cup ice-block moulds.
    4. 4
      press lids on firmly.
    5. 5
      freeze 6 hours or overnight.

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    Ratings & Reviews:

    • on February 15, 2007

      45

      These ice blocks are very tangy Little Miss (DD) could only eat half but she really enjoy them. Thank you Perfect Pixie

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemonade Ice Blocks

    Serving Size: 1 (28 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 54.4
     
    Calories from Fat 0
    65%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 13.3 g
    53%
    Protein 0.0 g
    0%

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