Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lemonade Cookies Recipe
    Lost? Site Map

    Lemonade Cookies

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Kree's Note:

    I got this recipe from Mr. Food. It's similar to some other Zaar recipes, but with the addition of lemon peel. A summer treat!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Preheat the oven to 400°F.
    2. 2
      In a large bowl, cream together the butter and 1 cup sugar.
    3. 3
      Beat in the eggs.
    4. 4
      In another large bowl, combine the flour and baking soda and add to the egg mixture alternately with 1/2 cup lemonade concentrate.
    5. 5
      Stir in the lemon peel.
    6. 6
      Drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets.
    7. 7
      Bake for 8-9 minutes, or until the edges are golden.
    8. 8
      Remove the cookies from the oven; brush lightly with the remaining lemonade concentrate then sprinkle with the remaining 2 tablespoons sugar.

    Ratings & Reviews:

    • on September 05, 2003


      What a great idea...brushing the baked cookies with the lemonade concentrate. Changed this recipe just a bit. Sprinkled the cookies with confections sugar. These have such a bright flavor. A keeper for sure!! Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2007


      These cookies were just ok for me. I wanted them to be firmer or crisper or something not so soggy. The flavor was good but just couldn't get past the texture. Sorry. I did enjoy trying them though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2007


      Lovely cookie. Nice change from Oatmeal and chocolate chip. We had an essembly line going. My son painted pink lemonade on each cookie while my daughters sprinkled sugar. Fresh, light and yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Lemonade Cookies

    Serving Size: 1 (1157 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 91.8
    Calories from Fat 37
    Total Fat 4.1 g
    Saturated Fat 2.5 g
    Cholesterol 18.9 mg
    Sodium 56.7 mg
    Total Carbohydrate 12.8 g
    Dietary Fiber 0.2 g
    Sugars 6.7 g
    Protein 1.1 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes