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This lemon pound cake recipe gives us one more reason to love Greek yogurt. It really delivers a moist and creamy cake that can be dressed up or down as you see fit. Pair it with fresh fruit, a dollop of cream, or just a simple dusting of powdered sugar. It’s an easy recipe that is destined to become a family favorite.
Units: US | Metric
Serving Size: 1 (84 g)
Servings Per Recipe: 12
The following items or measurements are not included:
non-fat lemon Greek yogurt