Lemon Pepper Nuts

READY IN: 10mins
Recipe by jenne

Super simple, yet party-worthy! These are absolutely fantastic. Pepper is very mild.

Top Review by UmmBinat

These are good. I used recipe#424085 with raw almonds and pistachios no peanuts because of an allergy. Made for Veggie Swap 26 ~ September 2010.

Ingredients Nutrition

  • 1 cup mixed unsalted nuts (I used peanuts, almonds and pistachios)
  • 14 cup sugar
  • 1 12 teaspoons lemon pepper

Directions

  1. In large pan, combine cashews and sugar over medium high heat.
  2. Stir until sugar melts completely (about 5-7 minutes). Lower heat, and stir in lemon pepper.
  3. Pour onto sheet of wax paper on a cooling rack, and spread out. Allow to cool.
  4. Store in tightly-sealed container.

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