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    You are in: Home / Recipes / Lemon-Dilled Tuna Salad / Melts Recipe
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    Lemon-Dilled Tuna Salad / Melts

    Lemon-Dilled Tuna Salad / Melts. Photo by Wildflour

    1/6 Photos of Lemon-Dilled Tuna Salad / Melts

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Wildflour's Note:

    I love good tuna salad, so cool and refreshing in the summer. And tuna melts are good all year round! This is a quick and easy recipe, but it's my favorite.

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    Ingredients:

    Serves: 2-5

    Yield:

    melts

    Units: US | Metric

    Directions:

    1. 1
      In small bowl, combine well the first 8 ingredients. Set aside.
    2. 2
      Toast bread.
    3. 3
      Top with tuna.
    4. 4
      Top with tomato slices.
    5. 5
      Top with cheese slices.
    6. 6
      Place on cookie sheet and bake in 400ºF oven until cheese melts, about 3-5 minutes.
    7. 7
      Serve warm.
    8. 8
      Makes great regular sandwiches on bread, croissants or bagels; or stuffed summer tomatoes, too!

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    Ratings & Reviews:

    • on August 24, 2013

      55

      This was a nice recipe. We loved the lemon and dill. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2012

      55

      LOVED IT! Five stars for this recipe. I am dieting so I used reduced fat Hellmans and fat free yogurt to way reduce the fat content. It was delicious, thanks Kelly!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2010

      45

      This was good. I made this for me and my younger sister. I did change a few things. I used a light mayo and omitted the celery. My sister doesn't like celery that much.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Lemon-Dilled Tuna Salad / Melts

    Serving Size: 1 (166 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 866.4
     
    Calories from Fat 356
    41%
    Total Fat 39.5 g
    60%
    Saturated Fat 11.1 g
    55%
    Cholesterol 161.1 mg
    53%
    Sodium 2051.6 mg
    85%
    Total Carbohydrate 68.1 g
    22%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.0 g
    28%
    Protein 57.8 g
    115%

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