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1/1 Photo of Layered Mexican Salad
This is a delightful salad and the dressing is made with an avocado base, sour cream, green chilies, milk and minced garlic. It adds a zesty flavor without being too spicy for those who don't care for overpowering spicy taste. Cooking time is the chill time (2-24 hours)
Units: US | Metric
Serving Size: 1 (374 g)
Servings Per Recipe: 8
The following items or measurements are not included:
frozen avocado dip
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