Lavender Vanilla Crème Chantilly

READY IN: 15mins
Recipe by Rita1652

Cream can top cake, ice cream hot chocolate or eat alone. For Lavender Sugar With Vanilla Please go take a look at the Lavender Sugar With Vanilla for pictures.

Top Review by justcallmejulie

I dared myself to try this! I would not have thought lavender and whipped cream would work together - However, I was pleasantly surprised and now I wish I had made a little more. It does not have a strong "soapy" taste as I was afraid it was gentle, "floral" in a good way, and nicely sweet. We had it with some shortbread and tea ~ very decadent.

Ingredients Nutrition


  1. In a blender blend sugar till fine. Combine all ingredients in large bowl. Whip with standing or hand mixer or whisk until soft peaks form. Chill.
  2. For Lavender sugar.
  3. Place a cup of sugar in each (1 cup) jar along with 1 tablespoon lavender and divide the vanilla bean among some or all the jars.
  4. This is great as is but I put one jar of the mix into the vita mix to grind up the lavender and powdered the sugar. (Which is nice if you don`t want lavender buds in your baking. Or to add to a cup of comforting tea.)
  5. Let sit overnight.
  6. I did open in a couple hour and the aroma was just fabulous!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a