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4 hrs 30 mins
This fabulous, many layered, complex borshch is compliments of Sandor Fenyvesi, an air traffic controller in Budapest, Hungary, who was educated at a special school for navigating officers and air traffic controllers in Riga, Latvia, when he was 18 years old and learned this soup while there. Serve this authentic Ukrainian soup hot to 6-8 people as a substantial first course or as a main course.
Units: US | Metric
Serving Size: 1 (468 g)
Servings Per Recipe: 6
The following items or measurements are not included: