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    You are in: Home / Recipes / Lanae's Split Pea Soup Recipe
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    Lanae's Split Pea Soup

    Lanae's Split Pea Soup. Photo by Literary Mom

    1/1 Photo of Lanae's Split Pea Soup

    Total Time:

    Prep Time:

    Cook Time:

    12 hrs 15 mins

    15 mins

    12 hrs

    Lanae Peterson's Note:

    Easy to make, especially for a long day of shopping.

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    Units: US | Metric


    1. 1
      Combine all ingredients into slow cooker Cover.
    2. 2
      Cook on low for 12 hours.

    Ratings & Reviews:

    • on April 13, 2008


      This soup was just way too bland for us. While I did enjoy the addition of potatoes, I eneded up adding; Roasted garlic, a few dashes of hot sauce, boulin cubes, bayleaf, salt & extra pepper. This was also way too thick. I added about 2 or more cups of water. The changes I made, did help the recipe a lot. But I won't be making this again. sorry.

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    • on February 26, 2008


      I was very pleasantly surprised that such a simple recipe could taste sooo good! I changed the sausage to a good-sized smoked turkey leg. This gave the soup a nice smoky flavor that was out of this world. I would add 2 additional cups of water, next time I make it, though; the soup is unusually thick. Real good, simple recipe -- thanks Lanae.

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    • on June 26, 2005


      So basic yet so yummy. I was skeptical about using water instead of stock, but it had a wonderful flavor from all the other ingredients, especially the sausage--I used sliced kielbasa. The only drawback was that the meat came close to being too mushy. I added a bayleaf, 1/2 t seasoning salt and a dash of red pepper flakes. I was planning to blend it but the peas pureed themselves into a nice, thick broth. I cooked it on high for 4 hours. It pleased a 5 month-old, 3 year old, 8 year-old and two grown ups!

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    Nutritional Facts for Lanae's Split Pea Soup

    Serving Size: 1 (328 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 249.2
    Calories from Fat 147
    Total Fat 16.3 g
    Saturated Fat 5.5 g
    Cholesterol 32.8 mg
    Sodium 525.4 mg
    Total Carbohydrate 16.8 g
    Dietary Fiber 2.0 g
    Sugars 1.2 g
    Protein 8.5 g

    The following items or measurements are not included:

    dried split peas

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