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1/1 Photo of Lamb and Green Bean Stew With Spelt (farro)
1 hrs 30 mins
This is a "Cooking Light" recipe that uses spelt (also called farro). While I haven't tried this one yet, I'm currently on a search for good recipes that use old grains and this one sounds good!
Units: US | Metric
Serving Size: 1 (552 g)
Servings Per Recipe: 4