Kodiak Casserole

READY IN: 1hr 30mins
Recipe by pamsbm

My son lives in Kodiak and he sent me the recipe. Haven't tried it yet. Would be great for pot lucks, as it serves 16-20.

Top Review by myrnabarager

I found this recipe in a little cookbook from Taste of Home and have made it several times. It is excellent (minus the mushrooms as I don't like them). I usually make it in two 9-inch by 13-inch pans as I don't have a Dutch oven big enough. Reduce baking time to 25-30 minutes (until hot and bubbly). You can vary the taste depending on what flavour barbecue sauce you choose. It is very easy to make and great for potlucks (taking it to one tomorrow -- Dec. 30/2007).

Ingredients Nutrition


  1. In a Dutch oven, brown ground beef with onions and garlic; drain.
  2. Add remaining ingredients except cheese; mix well.
  3. Cover and bake at 350°F for 1 hour or until hot and bubbly.
  4. Sprinkle with cheese just before serving.

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