Recipe by JanuaryBride
I made this up today for breakfast and liked it, so I am gonna go out on a limb and share it. We are not big on extra sugar (or calories for that matter) in our home, so this recipe uses fresh or unsweetened canned fruit and Splenda. It is sweet but tart and quite delicious.
Top Review by alligirl
I really enjoyed this smoothie. I added the banana and wanted to add some frozen strawberries, but someone had eaten them all - no matter. It was great, as written. I did add a squirt of honey, to suit my taste. This was very refreshing, JanuaryBride. Thanks for sharing!
- 236.59 ml unsweetened pineapple chunks
- 2 kiwi fruits, peeled
- 118.29 ml unsweetened pineapple juice (from the can or if using fresh pineapple then just add water)
- 1 banana, frozen
- 118.29 ml strawberry
- 59.14 ml spinach (optional)
- 5 ice cubes