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    You are in: Home / Recipes / Kittencal's Best Garlic Pizza Dough for the Bread Machine Recipe
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    Kittencal's Best Garlic Pizza Dough for the Bread Machine

    Kittencal's Best Garlic Pizza Dough for the Bread Machine. Photo by AZPARZYCH

    5 Photos of Kittencal's Best Garlic Pizza Dough for the Bread Machine

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    Total Time:

    Prep Time:

    Cook Time:

    1 mins

    1 mins

    0 mins

    Kittencalskitchen's Note:

    I sometimes add in some dried herbs like oregano or basil it really adds tons of extra flavor, this recipes makes a lovely soft chewy crust and I don't think you will searching any further once you try this dough, it also makes great calzones :)

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    Ingredients:

    Yield:

    (14-inc ...

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients into the pan in order, or according to your manfacturer's directions (making certain to sprinkle the dry milk powder over the warm water).
    2. 2
      Press the dough cycle and start.
    3. 3
      Check the dough after about 4-5 minutes of kneading to see is more water or flour is needed to create a soft semi-sticky dough.
    4. 4
      When the machine signals the end of the cycle, remove the dough and knead gently into a tight ball on a lightly floured surface.
    5. 5
      Cover and let rest for 20 minutes (or at this point you can refrigerate for up to 24 hours or freeze).
    6. 6
      Stretch into desired size for your pizza pan.
    7. 7
      *Note* for a thicker crust, let the dough rise on the pan covered with a clean tea towel for about 20 minutes before topping with sauce and ingredients.

    Ratings & Reviews:

    • on January 04, 2009

      55

      Awesome! I knew when I needed a pizza dough recipe to look to Kittencal. I was right. This was fantastic. Usually I dont like pizza dough, it has no flavor, but this was full of fantastic flavor, and great all on its own. I used the 1 tb garlic, and felt it was perfect. It gave it great flavor, but not an overwhelming garlic flavor. I did have to add about 1/3 cup more flour to the bread machine, and used another 1/4 cup when kneading. It made a very tender dough. I baked for 8 minutes in a 400 degree oven, then added the toppings and baked again. I am going to make it again this weekend and use the dough to make breadsticks for spaghetti. Great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2012

      55

      this really is awesome pizza dough, doesnt lack on flavor so easy also, takes 2 min to put together, set it and forget it. All Kittencal recipes are law...thats for sure

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2011

      I enjoyed this crust. It took me a few times to roll it right without holes in it. It gave ordinary pizza a zesty kick to it. I ended up adding half a teaspoon each of basil and oregano.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Kittencal's Best Garlic Pizza Dough for the Bread Machine

    Serving Size: 1 (482 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1235.7
     
    Calories from Fat 271
    21%
    Total Fat 30.1 g
    46%
    Saturated Fat 4.2 g
    21%
    Cholesterol 0.7 mg
    0%
    Sodium 2365.0 mg
    98%
    Total Carbohydrate 207.6 g
    69%
    Dietary Fiber 9.0 g
    36%
    Sugars 11.3 g
    45%
    Protein 31.1 g
    62%

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