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    You are in: Home / Recipes / Kickin' Salsa Recipe
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    Kickin' Salsa

    Kickin' Salsa. Photo by Stoblogger

    1/1 Photo of Kickin' Salsa

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Stoblogger's Note:

    Spicy, tangy, fresh, a real crowd pleaser. If you don't have fresh tomatoes on hand substitute 4 15 ounce cans of diced tomatoes.

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    Ingredients:

    Serves: 10

    Yield:

    Units: US | Metric

    • 4 lbs tomatoes, fresh vine ripened (washed, and cut into small chunks)
    • 3 large jalapenos (seeds removed, but saved)
    • 2 tablespoons cilantro (chopped)
    • 1 medium onion, sweet (chopped)
    • 2 garlic cloves (chopped)
    • 1 lime, juice of
    • 1 tablespoon salt
    • 1 tablespoon balsamic vinegar (can substitute regular white)
    • 1 tablespoon hot chili oil (*seasoned oil, not heated)
    • 1 1/2 teaspoons caribbean jerk seasoning
    • 1 teaspoon McCormick's salt-free all-purpose seasoning

    Directions:

    1. 1
      Chop and prepare all the vegetables (first 5 ingredients), combine and toss them together in a large bowl.
    2. 2
      Squeeze lime juice over the mixture.
    3. 3
      Add the remaining 5 ingredients and toss together.
    4. 4
      This recipe should be mild to medium hot. If you like it hot, toss in a few jalapeno seeds.
    5. 5
      Cover with Saran wrap, refrigerate, and allow the flavors to blend for a couple of hours before serving.
    6. 6
      (*If you don't have hot chili cooking oil, put 1 tablespoon of cooking oil in a small bowl with 5 or 6 jalapeno seeds, microwave for 15 to 20 seconds.).

    Browse Our Top Salsas Recipes

    Ratings & Reviews:

    • on April 27, 2010

      55

      Awesome salsa! I did change it a little bit. Added all jalapeno seeds and half a bunch of cilantro,5 garlic cloves, and two small sweet onions. Also could not find the mccormick salt free seasoning so just used lawrys season salt and added a little less regular salt. I also dont like a chunky salsa so i put everything in a blender and made it smoother. Be careful when making this definetely not 10 servings! This makes a ton of salsa I had to give it to 5 different neighbors!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2011

      55

      This was awesome!!!! I couldn't get enough of it! I do agree that it has to marinate for a few hours because I tried it right away and it was really good, but a few hours later I tried it again and it was even better.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Kickin' Salsa

    Serving Size: 1 (207 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 42.6
     
    Calories from Fat 3
    64%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 707.9 mg
    29%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 2.6 g
    10%
    Sugars 5.7 g
    23%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    hot chili oil

    caribbean jerk seasoning

    McCormick's salt-free all-purpose seasoning

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