Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kahlua Mint Chocolate Chip Cupcakes Recipe
    Lost? Site Map

    Kahlua Mint Chocolate Chip Cupcakes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Rachie P's Note:

    I got the original recipe for these off of a Bailey's Irish Cream website and then relaized later that they weren't chocolate & I didn't have Baileys! Soooo.... I created my own version and I have to say, they were a hit for my girls movie night. Adjust the amount of cocoa powder to your own chocolate needs. ;-)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    dozen c ...

    Units: US | Metric

    Frosting

    Directions:

    1. 1
      Preheat oven to 350. Line cupcake tin with liners.
    2. 2
      In a small bowl, whisk together dry ingredients. (first five ingredients).
    3. 3
      In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, then add vanilla.
    4. 4
      Mix in half of the flour mixture, then add liquids, then the remaining flour mixture.
    5. 5
      Stir in chocolate chips. Distribute batter evenly into muffin tins.
    6. 6
      Bake 15-18 minutes or until tester inserted comes out clean.
    7. 7
      For frosting: combine all ingredients and mix until smooth. Spread on top of cooled cupcakes.
    8. 8
      Store in refrigerator.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Kahlua Mint Chocolate Chip Cupcakes

    Serving Size: 1 (104 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 395.6
     
    Calories from Fat 138
    34%
    Total Fat 15.3 g
    23%
    Saturated Fat 9.2 g
    46%
    Cholesterol 65.1 mg
    21%
    Sodium 185.3 mg
    7%
    Total Carbohydrate 58.7 g
    19%
    Dietary Fiber 1.6 g
    6%
    Sugars 45.4 g
    181%
    Protein 3.7 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites