Judy's Pineapple Chill
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1 (20 ounce) can crushed pineapple with juice
- 1 (20 ounce) can chunk pineapple, drained
- 1 (3 1/2 ounce) package fat-free sugar-free instant vanilla pudding mix
- 1 (8 ounce) package fat free cream cheese
- 1 (8 ounce) container fat-free cool whip
directions
- Blend together crushed pineapple and cream cheese.
- Add pudding mix and stir well.
- Add drained chunk pineapple and Cool Whip. Stir well. Put into a 9x9 pan. Chill.
- For a 9x13 pan just double everything.
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RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>