Jeremy's Pig Picking Cake

READY IN: 45mins
Recipe by tcourto

The cake is so moist and refreshing. It's great year round! <><

Top Review by anniesnomsblog

I'd never heard of this type of cake before, but it looked easy to make and served plenty, so I went for it. Well, it didn't last long here, delicious!! So easy and love the marriage of mandarins and pineapple together with the cake and frosting - yum!

Ingredients Nutrition


  1. Preheat oven to 325 degrease.
  2. Grease 2 nine inch pans or a 9X13 pan.
  3. With a mixer, blend the cake mix, eggs, oil and mandarin oranges together.
  4. Bake for 25 to 30 minutes.
  5. After cake has cooled,.
  6. With a mixer, mix together the pudding mix, cool whip and drained pineapple until well blended.
  7. Spread mixture on top and sides of cake.
  8. Keep refrigerated until ready to serve.

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